The passion of eating in Asiago

The Meltarino

Is our small Asiago restaurant inside the Meltar which offers a treasure trove of flavours and aromas.

Light breakfast

Mainly prepared using local produce from the Altopiano it is an ode to a“good day”: delicious homemade pastries and cakes, organic jams and honey, fresh fruit, milk and yoghurt from the pastures of the Altopiano, delicious local cheeses and cured meats and magnificent Asiago bread full of crunchy and tasty cereals.

A light lunch

At lunch time the Meltarino provides light menus full of nutritious, fresh and light dishes while on request in the evening it is possible to savour the cuisine that delights with more structured and refined flavours, accompanied by fine quality wines.

The Longalaita

Just 100 steps from the Meltar inside the sumptuous Golf Club Asiago clubhouse, the Longalaita is a Asiago restaurant with quality dishes where the selection of fine raw materials combines with careful research into flavours and cooking methods. The wine cellar with hundreds of fine wines chosen from the best vineyards on the Italian wine scene completes a uniquely pleasurable taste experience.